Vegetarian Antipasto


Antipasto is the traditional first course of a formal Italian meal and literally means “before the meal”. The recipe, much like apple pie, varies from household to household and is often referred to as a starter or hors d’oeuvre. It’s a snack to us; before, after or instead of dinner. Our Vegetarian Antipasto is made with fresh Okanagan grown veggies.



Additional information

Weight.45 kg
Dimensions10 × 8 × 8 cm